MEET THE DIETITIAN TEAM
Joanna Baker
Australian based Accredited Practising Dietitian
Joanna is a foodie, a dietitian and a registered nurse, who is passionate about digestive health. She now works exclusively in IBS and food intolerance in her Melbourne based private practice Everyday Nutrition.
Joanna works alongside food manufacturers to develop low FODMAP products, lectures internationally on the Low FODMAP diet and works privately with patients to help them manage their IBS. In all of these roles, Joanna aims to support people to enjoy food, whilst incorporating practical everyday strategies that manage IBS, and prevent it from getting in the way of living the life they want to live.
WEBSITE: everydaynutrition.com.au
Professional Qualifications
Australian Accredited Practising Dietitian
Education in FODMAPs and Integrative Nutrition:
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Monash University FODMAP Dietitian Training: 2016, 2018
Continuing Education:
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Master of Dietetics
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Graduate certificate Human Nutrition
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Bachelor of Health Science (nursing)
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Monash University training in FODMAPs 2016, 2018.
